Tuesday, April 21, 2015

one more taste of winter



The roads were icy and the wind was gusting the snow around so we cancelled an appointment and I then had time to make chili. Perfect for a blustery day!

2 blocks, ground beef
2 onions, chopped
3 stalks celery
1 green bell pepper
1/2 sweet potato
1 head garlic
2 x 500 g containers of precooked kidney beans
1 can tomato sauce
1/2 can tomato paste
2 tbsp chili powder
2 tsp kosher salt
1 tsp cumin
1 tsp coriander
1 tbsp oregano

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